\n

Premium Damascus Chef knife in Gift Box EU
Premium Damascus Chef Knife is built for precise chopping, mincing, slicing, and dicing across everyday prep and refined cooking.
Designed as a versatile kitchen knife, it combines a sharp V-edge with a balanced, ergonomic handle for confident control. The mirror-polished Damascus pattern and branded presentation make it a standout for both performance and presentation, delivered in a gift-ready box.
• Delivers clean, accurate cuts for vegetables, proteins, and herbs
• V-sharp edge (10–15° per side) for smooth, controlled slicing
• Balanced feel for steady guidance and reduced hand fatigue
• Ergonomic burl wood resin handle for secure grip and control
• Designed to keep a keen edge through regular kitchen use
• Complements any prep station as a primary chef knife
Blade Material: VG10 Damascus Steel Core
Hardness: 60–62 HRC
Blade Thickness: 2 mm
Weight: 227 g
CARE:
✅ Use on wooden or quality plastic boards
✅ Keep dry and clean
✅ Hand wash with warm, soapy water
✅ Lubricate for long-term storage
AVOID:
❌ Dishwashers, harsh cleaners, and soaking.
❌ Using the knife for cutting bones or frozen foods.
❌ Using as a tool for non-knife tasks.
❌ Heat sources or direct sunlight to prevent cracking.
Original: $135.00
-65%$135.00
$47.25Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Premium Damascus Chef Knife is built for precise chopping, mincing, slicing, and dicing across everyday prep and refined cooking.
Designed as a versatile kitchen knife, it combines a sharp V-edge with a balanced, ergonomic handle for confident control. The mirror-polished Damascus pattern and branded presentation make it a standout for both performance and presentation, delivered in a gift-ready box.
• Delivers clean, accurate cuts for vegetables, proteins, and herbs
• V-sharp edge (10–15° per side) for smooth, controlled slicing
• Balanced feel for steady guidance and reduced hand fatigue
• Ergonomic burl wood resin handle for secure grip and control
• Designed to keep a keen edge through regular kitchen use
• Complements any prep station as a primary chef knife
Blade Material: VG10 Damascus Steel Core
Hardness: 60–62 HRC
Blade Thickness: 2 mm
Weight: 227 g
CARE:
✅ Use on wooden or quality plastic boards
✅ Keep dry and clean
✅ Hand wash with warm, soapy water
✅ Lubricate for long-term storage
AVOID:
❌ Dishwashers, harsh cleaners, and soaking.
❌ Using the knife for cutting bones or frozen foods.
❌ Using as a tool for non-knife tasks.
❌ Heat sources or direct sunlight to prevent cracking.





















